PROVENANCE ASSURED PLUS +
Conservation Innovation
We talk with Phillip, founder of award-winning chocolate company Original Beans, exploring his motivations, the principles that underpin Original Beans work and discover the many benefits they have created.
Sourcing Science & Sauces
London has always been a melting pot of different cultures bringing their own unique culinary heritage. Such a fusion of styles creates one of the widest choice of cuisine in the world and with it some wonderful foodie creations.
The Ancient Grain Revival
In recent years farmers in the North East of England have diversified their crops away from processed or refined grains into what we know as 'ancient grains' - varied delicious grains full off natural goodness.
Next Generation Farming
A new generation of farmers like Meracinque are pioneering new techniques and deploying state-of-the-art technology to grow their crops and achieve the perfect product: welcome to Agriculture 4.0.
The Buzz Around Sustainability
Bermondsey Street Bees follow 'bee to jar' principles when it comes to gathering honey, advocating transparency and sustainable practice at every step of production.
Andalusia & The Olive
Sun-baked Andalusia is the largest region in Spain. Profoundly influenced by the Moorish conquest, its historical legacy and diverse geography have led to a rich and varied local produce.