Kadode Whole Black Peppercorns Box
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Kampot Pepper mostly disappeared from the gastronomic map as a result of Cambodia's turbulent and insular recent past. Though still revered by connoisseurs and professional chefs this wonderful product – once known as the King of Pepper – has instead become the forgotten pepper.
Kadode think it’s time to rectify this, to restore the noble Kampot Pepper to its proper place. In the same way the terroir of Champagne bestows unique gifts on its wines, so the distinct mineral rich soil and climate of Kampot result in an equally superb and unforgettable taste experience. This extraordinary terroir – alongside traditional techniques of farming, harvesting, refining, sorting and grading – is what makes their Kadode Kampot Pepper a pepper of true distinction. Whole Black Kampot peppercorns to grind.
Strong spice aroma and delicate floral notes. Initial spicy burst, followed by smooth depth. Supremely versatile, but particularly great in casseroles.
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These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use.
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