The Yorkshire Pasta Company Fusilli 500g Premium Slow Dried British Made Pasta

A traditional pasta made in Malton, Yorkshire from locally sourced wheat.

The pasta is slow dried and free from stabilisers or preservatives.

Each bag is hand sealed and all packaging is 100% recyclable.

Provenance Assured by Provenance Hub (click here for more information)

INGREDIENTS:

Wheat flour with vitamins and minerals (calcium carbonate, iron, niacin (B3), thiamin (B1)).

PACK INFORMATION:

500g in a hand sealed paper bag.

Typical values per 100g;

Energy : 1,424 kJ / 340 kcal

Fat : 1.4 g, of which saturated : 0.2 g

Carbohydrate : 73.9 g, of which sugars : 1.4 g

Fibre : 3.4 g

Protein : 13.3 g

Salt : 0.01 g

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes may change from time to time. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.