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Home > Home & Lifestyle > Bermondsey Street Bees 51°30’02.4”N 0°04’54.1”W

IN STOCK ‘Spoonfuls of Honey’ Cookery Book by Hattie Ellis
IN STOCK

‘Spoonfuls of Honey’ Cookery Book by Hattie Ellis

£12.99

The ultimate honey cookery book, from one of the UK’s best known food writers

4 in stock

SKU: SPOONFULS-HONEY-BOOK Categories: , , ,
SKU: SPOONFULS-HONEY-BOOK Categories: , , ,

DESCRIPTION

‘Spoonfuls of Honey’ is the must-have cookery book for any honey lover or cook. Author Hattie Ellis is both a honey expert and one of the UK’s best known food writers. Her book explains and illuminates the many uses of honey, drawing on both its sweet and savoury flavours in recipes ranging from starters and main courses to sumptuous puddings and snacks. Alongside her dishes, many inspired by the cuisines of global cultures, Hattie also explores the wider world of honeybees and honey varietals.

PRODUCT INFORMATION

Hattie Ellis is a multi-award-winning food writer and author of eleven books on food and drink, focusing on where food comes from and the people who grow, farm, collect and produce it.

She writes for many newspapers and magazines including the Telegraph Magazine, the Times, FT Weekend, Independent on Sunday, Delicious, Kew Magazine, The Field, Scoff and also online for the BBC and others.

OTHER PRODUCTS BY BERMONDSEY STREET BEES

ABOUT THE AUTHOR HATTIE ELLIS

IN CONVERSATION WITH HATTIE

Renowned food writer Hattie Ellis joins Honey Sommelier Sarah Wyndham Lewis of Bermondsey Street Bees in conversation. Sarah and Hattie first met at a Christmas market many years ago, where they discovered a mutual obsession with good honey. Hattie’s brilliant cookery book ‘Spoonfuls of Honey’ is now available on Provenance Hub.

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