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Salcombe Dairy Evening Star Darker Milk Chocolate Bar with Rum and Raisin

£4.95

A modern take on a classic flavour combination.

Out of stock

SKU: SAL-BAR-DRKMLK-R&R Categories: , , , , Tags: ,
SKU: SAL-BAR-DRKMLK-R&R Categories: , , , , Tags: ,

DESCRIPTION

A warm, fruity, boozy and rich darker milk chocolate to transport you back to the busy 19th century trading port of Salcombe where fruit and rum was traded in abundance.

Salcombe Dairy source organic, fairly traded cacao from the Peruvian rainforest and melange these cacao nibs in Salcombe with raw cane sugar before conching, tempering and moulding into chocolate of the highest quality.

Gluten free. Nut free. Soya free. Palm oil free. Only Natural Ingredients.

PRODUCT INFORMATION

Made from Organic fairly traded cacao from the Peruvian rainforest that are lovingly transformed into chocolate bars by Salcombe Dairy in Salcombe, Devon.

Great Taste Awards 2022 - 1 Star

Provenance Assured by Provenance Hub (click here for more information)

COCOA:

Cocoa Solids 38% Minimum, Milk Solids 18% Minimum

INGREDIENTS:

Cacao Butter, Peruvian Cacao Nibs, Whole MILK Powder, Raw Cane Sugar, Dark Muscovado Sugar, Raisins (10%), Rum (4%), Rum Essence

ALLERGENS:

MILK (Dairy)

PACK INFORMATION:

80g Chocolate Bar

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes may change from time to time. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

Typical values per 100g;

Energy : 2,221 kJ / 528 kcal

Fat : 31.56g, of which saturates : 21.91g

Carbohydrate : 41.50g, of which sugars : 41.31g

Protein : 12.04g

Salt : 0.09g

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes may change from time to time. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

MORE FROM SALCOMBE DAIRY

DISCOVER THE ARTISAN KITCHEN

THE HOME OF ICE CREAM AND CHOCOLATE ON DEVON'S COAST

Owned and run by two families, the Boscowens and the Blys, Salcombe Dairy have been making ice cream in Salcombe, using local Devonshire milk for over 40 years. More recently, and after extensive research, they started the production of chocolate using Peruvian beans. The Bar now has its own production centre and shop on Salcombe's Island Street.

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